A new report from the WWF calls on people across the UK to make a promise for the planet after this Earth Hour, 8.30pm, Saturday, 24 March. Promising to become a ‘flexitarian’ and eat more sustainably by cutting back on meat, fish and dairy can help future-proof out best-loved dishes, and reduce our overall impact on the planet. The UK’s best-loved dishes as we know them could be under threat as soon as 2050 as a direct result of climate change. Research found that favourites including chicken tikka masala, fish…
Read MoreWWF report reveals the environmental impact on some of the nation’s favourite dishes
