Tag: Tetra Pak

Tetra Pak introduces pioneering solution to eliminate foaming and reduce costs from protein mixing

Stuart Mitchell

Tetra Pak has announced the launch of the Tetra Pak® Industrial Protein Mixer, a groundbreaking new product designed to reduce product loss in liquid protein mixing. A direct response to the longstanding issue of foaming during the mixing phase of liquid food products, this innovative solution is set to improve food and beverage (F&B) manufacturers’ operational efficiency. Traditional methods of mixing in liquid food production often encounter problems with air entrapment and foaming, resulting in lost product. Foaming alone is estimated to cost approximately €276,400 annually in typical food and…

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Tetra Pak reveals 20% greenhouse gas emissions reduction across value chain since 2019

Stuart Mitchell

Tetra Pak has launched its 25th Sustainability Report, which tracks the progress the company has made against its sustainability agenda. It focuses on five interdependent areas: food systems, circularity, climate, nature and social sustainability. Launching on the United Nations’ World Environment Day on 5 June, the company’s Sustainability Report FY233 shows a 20% reduction in value chain4 GHG emissions and a 47% reduction in GHG emissions across its own operations since 2019. The latter puts Tetra Pak on track to meet its target of net zero GHG emissions in its own operations…

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Tetra Pak unveils new ‘Factory Sustainable Solutions’ approach to help reduce energy and water consumption

Stuart Mitchell

Tetra Pak recently unveiled its ‘Factory Sustainable Solutions’ offering, a new factory-wide approach to energy, water and cleaning-in-place (CIP) optimisation. A new offer within Tetra Pak’s broader sustainability portfolio, the ‘Factory Sustainable Solutions’ business offers Food and Beverage (F&B) producers a tailored blend of state-of-the-art technologies and leading plant integration capabilities. It seeks to support F&B producers in optimising energy and resource consumption, an important step in helping customers meet their sustainability ambitions and reduce operational costs. Traditionally reliant on fossil fuels and energy-intensive processes,1 F&B producers are under increasing pressure…

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Tetra Pak launches homogenizer range incorporating Circle Green stainless steel with lower carbon footprint

Stuart Mitchell

Tetra Pak has announced the expansion of its homogenizer portfolio, offering machines with Outokumpu Circle Green® stainless steel, a material that boasts a carbon footprint up to 93% lower when compared to the global industry average for stainless steel. This innovative material will be available as an option for all models in Tetra Pak’s homogenizer line in Europe from June, before rolling out globally later in the year. With approximately 7% of the world’s carbon dioxide emissions stemming from the global steel industry, innovating with new forms of stainless steel…

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Research shows food and beverage companies committed to plastic reduction, prompted by consumer demand

Stuart Mitchell

Today’s food and beverage (F&B) companies are poised to minimise plastic as a favoured packaging material, as recent research has unveiled that three out of the top five commitments made by business leaders to address sustainability challenges include the reduction of plastic usage. Tetra Pak’s research examined F&B manufacturers’ attitude to sustainability, now and in five years’ time. Half of the surveyed businesses pinpointed consumer demand as the main catalyst behind implementing new sustainable solutions within the manufacturing and processing arena. This echoes the sentiment found in a separate Tetra…

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