IKEA Food Services wants to have a positive impact on people, animals and the planet. IKEA Food has developed the Better Programmes to address and focus ambitions for more sustainable agriculture for all major animals in the IKEA food supply chain. Through the Better Chicken Programme IKEA Food aims to ensure broiler chickens are raised in accordance with criteria that promote better welfare such as adequate space (max 30 kg/m2), lighting, enrichment and breeds with improved health outcomes. They work towards responsible use of antibiotics and address key environmental impacts…
Read MoreIKEA announces Better Chicken Programme for more sustainable agriculture
