Tag: Pernod Ricard

Kahlúa to source 100% of coffee from sustainable communities by 2022

Stuart Mitchell

Pernod Ricard’s Kahlúa today reveals a new sustainable development programme designed to have a meaningful environmental and socio-economic impact on the lives of Mexican coffee farmers and their families. Shining a spotlight on how it sources its coffee, Kahlúa has also outlined its ultimate goal – to source 100% of its coffee from sustainable communities by 2022. During the last 35 years, coffee consumption has as much as doubled across the whole globe. In fact, 41% of people in the US drink coffee daily – with a 9% increase from…

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Pernod Ricard USA & LOLIWARE Create Sustainable Cocktails With The Straw Of The Future

Stuart Mitchell

Earlier this year, Pernod Ricard USA announced its commitment to eliminate single-use, nonbiodegradable straws and stirrers from the beverage business. To further complement this effort, the company is collaborating with award-winning industrial designers and LOLIWARE co-founders, Chelsea Briganti and Leigh Ann Tucker, to reimagine the cocktail consumption experience. Founded in 2014, LOLIWARE is the world’s first edible bioplastics company dedicated to replacing plastic with hypercompostable, edible materials derived from seaweed. The company’s mission is to innovate products that are ‘designed to disappear’.  The co-founders commented, “Our world needs a radically new…

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