PepsiCo 2020 Sustainability Report Showcases Progress Towards a More Sustainable Food System

PepsiCo, Inc. has published its 2020 Sustainability Report, presenting its continued momentum to create positive change for the planet and people while acknowledging the significant work ahead to address pressing challenges in the food system, such as climate change, fertile topsoil loss, packaging waste and inequality. The report outlines how during a tumultuous year for consumers, employees and partners, PepsiCo, one of the world’s leading food and beverage companies, advanced its social and sustainability agenda across its supply chain. “We are working to transform the way we create shared value…

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Impossible Foods Wins Global Environmental Prize and Urges Youth Activists to Accelerate the Switch to a Sustainable Food System

Impossible Foods has won a major environmental award from the United Nations and is urging youth activists to accelerate the global transition to a sustainable food system. The Silicon Valley food tech startup received the 2019 United Nations Global Climate Action Award, part of the UN’s wider effort to mobilize action and ambition as national governments work toward implementing the goals of the Paris Agreement and the Sustainable Development Goals. Impossible Foods’ award came in the “Planetary Health” category, which recognizes novel solutions that balance the need for human health…

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