Sales of certified sustainable tuna have more than doubled in the last five years, according to a new, “Sustainable Tuna Handbook,” published today by the Marine Stewardship Council (MSC), a non-profit whose sole mission is to make sure wild seafood is around forever. According to the report, more than 54,000 tons of tuna were sold with the globally recognised blue MSC label in 2018/19, compared with 21,500 tons in 2015/16. In the U.S., more than 3,500 tons of MSC labeled tuna were sold in 2018/19 fiscal year, compared to 850…
Read MoreMarine Stewardship Council Report Shows Sustainable Tuna Success as Global Consumer Demand for Tuna Increases
