The World Food Prize Foundation have announced the selection of 13 students for the Borlaug-Ruan International Internship, a unique experience preparing young leaders for high impact careers in science, agriculture and global development. The cohort hails from five U.S. states, India, Mexico and Sierra Leone. The 2026 Borlaug-Ruan intern cohort will explore issues related to global food security and sustainability during eight-week internships in Brazil, China, Costa Rica, India, Kenya, Mexico, Peru and Taiwan. The prestigious Borlaug-Ruan International Internship provides students with hands-on professional experience working alongside scientists and policymakers…
Read MoreWorld Food Prize Foundation Selects 13 Students for Distinguished Borlaug-Ruan International Internship
