The UK’s largest food and support services company has reported a 36.11% absolute reduction in emissions from animal proteins, following its first 18 months of targeted climate action, equating to a reduction of 88,388 tCO2e. This achievement has contributed to a significant 187,084 tCO2e absolute reduction in emissions (-20.37%) reported in its food and drink emissions alone (Scope 3, Category 1) between FY19 (its baseline year) and FY22. Animal proteins are a key carbon hotspot for the caterer (20.58% of its FY19 baseline footprint) and the positive outcome achieved in…
Read MoreCompass Group UK & I reports 36% reduction in emissions from animal proteins in its first in-depth climate impact report
