International food and drink group, Princes, has published food waste data for its global operations, reporting an 18% fall from last year, and a 38% reduction against the Group’s 2018/2019 baseline. This marks half a decade of continued progress and puts the company firmly on track to meet its 2030 goal to halve food waste. Of the 58,575 tonnes of food waste generated globally 19,269 tonnes were sent to anaerobic digestion plants to be converted into energy, while 34,409 tonnes were recycled into bio-based materials and 3,794 tonnes were used…
Read MorePrinces Group reports global reduction in food waste
