Tag: Cargill

Collaborative Approach to Preserve the Ecosystem in Mount Arjuno, East Java

Stuart Mitchell

Cargill, Cempaka Foundation, and USAID IUWASH have announced their collaboration in launching Climate Action and Sustainable Landscape (CITASAMA) to preserve the ecosystem of Mount Arjuno in East Java, Indonesia. The 3-year partnership aims to implement a forest conservation program with a multi-stakeholders approach. The program focuses on climate partnership initiatives through forest rehabilitation and implementation of regenerative agriculture, providing the community with access to clean water, along with capacity building on agroforestry for the local farmers and community. “We recognize that enabling a reliable access to clean water and restoring…

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Cargill and Nestlé Purina partner on regenerative agriculture adoption to reduce the carbon footprint of Purina dry pet food products

Stuart Mitchell

Nestlé Purina is investing in farmer adoption of regenerative agriculture practices across the company’s corn and soy supply chains through a new partnership with Cargill, one of the largest ingredient and agricultural solutions companies in the U.S. This work will support soil health and reduce the carbon footprint for Purina dry pet food products across North America, contributing to a more sustainable future for people and their pets.  The partnership is expected to support the adoption of regenerative agriculture practices across more than 200,000 acres of corn and soy farmland…

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Cargill partners with Voyage Foods to scale up alternatives to cocoa-based products to meet consumers’ indulgence needs

Stuart Mitchell

With demand for even more sustainable global confectionery products expected to rise, Cargill announces a new commercial partnership with Voyage Foods to scale up and deliver delicious, healthy, and particularly more sustainable alternatives to cocoa-based products along with nut spreads without their traditional ingredients – peanuts & hazelnuts. Cargill will be the exclusive B2B global distributor for Voyage Foods, expanding its traditional chocolate portfolio to bring even more sustainable alternatives for cocoa-based products to its customers for the very first time. These alternatives to cocoa-based products – or the cocoa-free…

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Cargill increases its renewable energy capacity by more than 40%

Stuart Mitchell

Cargill reports increasing its contracted renewable energy capacity by 42% after signing five new deals to bring online an additional 300 megawatts of wind and solar capacity, expanding its total offsite renewable energy portfolio to 716 megawatts. These contracts play a meaningful role in helping Cargill achieve its goal to reduce absolute operational greenhouse gas emissions by 10% by 2025 against a 2017 baseline, with the company already achieving an emissions reduction of 10.97% as of calendar year 2022. Globally, Cargill’s renewable energy portfolio includes 15 projects online across 12…

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Cargill shares outcome of the world’s first wind-powered ocean vessel’s maiden voyage

Stuart Mitchell

Cargill recently revealed exciting results of the six-month test period of the Pyxis Ocean, underscoring the potential for the wind assisted propulsion technology in moving the shipping industry toward renewable energy use. The MC Shipping Kamsarmax vessel retrofitted with two WindWings® -large solid wind sails developed by BAR Technologies – – has achieved performance consistent with what was predicted which is equivalent to an average of 3 tonnes of fuel per day. “We are encouraged by the results and have learned a great deal about implementing wind assisted propulsion on…

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