Tesco and Harper Adams University’s School of Sustainable Food and Farming (SSFF) have today announced the launch of a major new multi-year programme which will help up-and-coming British farmers develop their skills in sustainable agriculture. With recent surveys* suggesting younger farmers have identified skills gaps in areas including sustainability and the environment, the Future Farmer Programme will provide 75 young farmers with face-to-face and live online training on how to implement sustainable agriculture practices and protect biodiversity. The nine-month course, which will run each year for the next three years,…
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